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Title: Hot & Spicy Almonds
Categories: Snack Nut
Yield: 4 Servings

1/4cUnsalted Butter
2tbWorcestershire sauce
1tsGround Cumin
1/2tsSugar
1tsGarlic Powder
1/2tsCayenne Powder
3cWhole Natural Almonds
1/2cCoarse Salt

Preheat oven to 350 degrees Melt the butter in a medium-size saucepan. Add worcestershire sauce, cumin, sugar, garlic powder and cayenne pepper. Cook over low heat for 2 - 3 minutes. Add the nuts and stir to coat evenly with seasonings. Spread the nuts on an ungreased baking sheet and toast for 15 minutes, turning occasionally. Remove from the oven and toss with coarse salt. Cool. From The Gazette 90/12/19.

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